Secret Diary of a Foodie

The Gourmet Coast Trail has launched the ‘Secret Diary of a Foodie’ marketing campaign.

Secret Diary of a Foodie: Batemans Bay to Eden

Gardener tending Markets crops at Stepping Stone Farm Moruya
NSW Oyster Festival

The Gourmet Coast Trail (GCT) have released their ‘Secret Diary of a Foodie’ marketing campaign. This campaign has been months in the making for the volunteer based GCT committee and was made possible through the NSW & Federal Governments’ joint Bushfire Local Economic Recovery Fund (BLERF).

GCT aim to drive awareness of the NSW South Coast as a significant foodie destination – the Gourmet Coast.

Food-loving tourists to the Gourmet Coast Trail  can find exceptional food and drink businesses of the Far South Coast:

Stretching across the Eurobodalla and Bega Valley LGA’s, the Gourmet Coast Trail contains some of Australia’s best foods yet remains relatively under the radar as a well-known gourmet region.

GCT positions the region as a significant destination for food, wine, local producers, and quality food tourism experiences. Itinerary based Food Adventures from Batemans Bay to Eden highlight the depth and diversity of food experiences on the South Coast and encourage visitors to explore the region in a way that they may not have considered before.

The GCT aims to promote year-round food tourism to the region and runs in parallel with the Eurobodalla Food Trail.

Watch the Secret Diary of a Foodie video

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